The course is 4,50 hours long (from 8.30am to 1.00pm)
followed by lunch with the English speaking Chef (until... 3.00pm)
In a few words...
Be part of a small group, from 5 to 8 people, in a friendly and very relaxed atmosphere, to learn new French recipes easy to remember. You will train your imagination and your creativity then surprise your friends. The session includes the making of two recipes (main course and entrée or dessert), few tricks explained by the Chef, presentation and decoration of the plates, laying of the table...
Your partner may join the lunch to taste the courses prepared !
At your office, we wish to enhance the team spirit and reinforce communication between your staff. We adapt our Cooking Training to make it a team building session.
Tariff
Participant : € 75, including meal with beverages (aperitif, wine, coffee)
Partner joining the lunch : € 30
Corporate session : please contact us
The next workshops
Dates & contents of the coming workshops
Examples of recipes prepared during the last workshops
Booking
Booking may be made by telephone or email on behalf of the travel agency organizing the workshop, Touring Holidays in France
Booking may be made and paid directly to the travel agency organizing the workshop, Touring Holidays in France
Make a gift
You wish to offer this workshop. The "Cadeau Original" (Original gift) is made for you. The person receives your gift with a voucher to be presented the day of the workshop at Le Relais. The voucher is 6 month valid. During this validity period, the person contacts us to book his/her attendance that we confirm subject to availibility. Within the "Cadeau Original" are also included a presentation of Le Relais, and an access map.
Tariff of the option : € 10
Refer to our "Cadeau Original" offer here.
Details...
Take pleasure in cooking and enjoy your guests !
With these cooking courses you will :
Better know products and some producers of Charente
Make compatible healthy meals and gastronomy
Learn a know-how to express your imagination through cooking
The session includes the making of two recipes (main course and entrée or dessert), few tricks explained by the Chef, presentation and decoration of the plates, laying of the table...
The session is :
the active participation of everyone whatever their cooking experience,
a small group, from 5 to 8 participants,
a location : a family kitchen where professional tools and equipments are banned,
a Chef, both a professional cook and a professional trainer
Recipe worksheets, tools, ingredients and... aprons are made available to all.
arrival by 8.30am : welcome coffee,
until 0.30pm : cooking course,
by 1.00pm : lunch and tasting of the prepared courses, drinks included
Your partner is a gourmet...
Let him / her come and taste the courses prepared !
Workshop set up and realized together with Touring Holidays in France, the incoming travel agency specialist of Poitou Charentes.
Testimonials
"It was fantastic ! Can’t wait to cook at home. Ann H. (October 2007)
"Really enjoyed friendly atmosphere and instruction from Chef." Mary D. (October 2007)
